Traditional rice crispy bars with a twist! Get the kids involved in making these treats. Pair them with a glass of milk for an after school snack or sneak them into their lunchboxes for a sweet surprise.What You Need
15 oz box apple ring cereal
16 oz bag large marshmallows
3 tbsp butter or margarine
non-stick cooking spray
Angie Barrett is the editor of the Family Corner Blog. She loves cooking, baking, photography and crafts. She's also the founder of 
Amanda Formaro founded the Family Corner website in 1997 and remains onboard as their Chief Editor. You can find her elsewhere on the web via 
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